PRIVATE Outdoor Cooking & Foraging Experience in Stockholm - 3-Course Open-Fire Meal

Guided Foraging Hike in the Swedish Forest

This outdoor cooking and foraging experience combines a guided foraging hike with a full three-course meal prepared entirely over an open fire. You learn how to identify edible plants, understand seasonal ingredients and control heat for cooking over flame — all under professional guidance.

The experience is practical, social and grounded in real technique. It is designed for beginners, families and outdoor enthusiasts who want a meaningful day in nature without committing to a survival course.

Small groups ensure personal guidance and a calm atmosphere. No previous experience is required.

You leave with practical skills — and the confidence to recreate the experience yourself.

You will:

• Learn basic foraging principles

• Identify edible wild plants and herbs

• Understand seasonal forest ingredients

• Experience Swedish friluftsliv in practice

The hike is purposeful and educational, setting the foundation for the cooking session that follows.

When we arrive at our forest base — equipped with benches, tables and modest shelter in case of rain — the focus shifts to fire and outdoor cooking.

You learn how to:

• Build and light a safe cooking fire

• Select suitable wood for matlagning över öppen eld

• Prepare wood in appropriate sizes for controlled heat

• Create heat zones for different dishes

• Adjust pot height and manage temperature

This is a hands-on outdoor cooking experience. Participants assist in preparing wood, managing heat and supporting the cooking process under professional guidance.